Dry flowers how long




















It takes around two to three weeks to dry flowers naturally. This time can be even less if the weather is hot. Please note that you should not remove flowers from their drying positions until they are completely dry. Most flowers can be preserved; however, sturdier flowers do achieve better results.

The best flowers to preserve include roses, gerberas, chrysanthemums, daisies, carnations, Peruvian lilies, billy buttons, and cymbidium orchids.

Bleaching is a process that can only be done to a flower after it has been preserved or dried. After the flowers have been preserved or dried you can then choose to change their original colour through the process of bleaching. To change the colours of the flowers you need to bleach them to remove all the original pigment. Once the flower has been bleached subtle food dyes can be added to it to create different hues. If cared for correctly, dried flowers can last an average of one year. However, if the flowers are bleached and dyed, they may last a little longer.

Remove any heavy foliage from below the head of the flowers. Split your flowers into bunches of the same flower type of no more than flowers per bunch. Tie each bunch towards the end of the stems with an elastic band. Avoid string as the stems will shrink when drying. Tip: Hang large headed flowers such as hydrangea, roses on their own.

Hang your tied flowers upside down from a nail, hook or coat hanger in a dry, dark, relatively warm room away from direct sunlight this can fade colour.

Leave to dry for weeks and check regularly after the first week. You will know when the time is right as petals will gently rustle and become rigid. This will also set their shape and give them shine. Tip :If you notice little progress after the first couple of weeks, try hanging in another area of the house that has better circulation during the day.

You can curve flower stems before drying to create a fun effect. All you need is some florist wire, which you simply twist around the stem and make the shape you like.

Hang the flowers in the same way with the wire attached and allow to dry. Drying Time Days This method is straightforward and will speed up the traditional hang drying process. You will need to get your hands on a desiccant drying agent such as silica gel. Tip :Source your drying agent with a grain size no bigger than 1mm for optimum drying.

You will commonly find silica gel in a sachet when you buy a new pair of shoes. Inside the sachet are small beads of very porous gel. The gel is a type of desiccant drying agent that absorbs a lot of moisture.

Drying Time Weeks The technique of air-drying has been used for centuries. By far it is the easiest of the three methods but has the longest drying time. Find a long and shallow plastic storage container that will fit your flower stems lying flat. Fill the base of the container with an inch of your silica gel or other drying agent to create a bed for your flowers. Add stems to the container and separate them as much as possible.

Flat-faced flowers such as gerbera or daisies can be placed face down but otherwise, make sure the bloom is facing upwards. In this demonstration, we add a whole bouquet. When doing this, be mindful that some stems dry faster than others and over-drying can cause your flowers to crumble. Gently cover your flowers with half an inch of your drying agent using a small cup.

Make sure the flower head is fully buried but not squashed. Preserved flowers retain their supple touch and natural colour and last between years or longer in a sealed casing. Just like dried flowers, to care for these beautiful blooms, handle with care and keep out of direct sunlight, wind and away for humidity.

In comparison to fresh flowers which only last one-week, dried and preserved flowers are a wonderful sustainable option and with some simple care as outlined above, these beauties will last you years.

Shop our dried flower bar here or if you have more questions check out our dried flower information page here.



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